Ingredients 1 sheet of dough for pizza
5 courgettes 80 g gouda cheese
80 Emmental cheese Flour
grated 1 teaspoon
oregano 1 tablespoon olive oil Salt and pepper
Preparation
Preheat oven to 200 º.
Roll out the dough for pizza on lightly floured work surface, form rectangles and place on a plate lined with baking paper.
dawn zucchini and cut into thin slices along with the help of a potato peeler or a mandolin . Grate cheese gouda with a large hole grater. Syndicate
on zucchini savory dough, cheese, oil, a pinch of salt and oregano. Place in the oven and cook for 20 minutes or until browned. Remove and serve immediately.
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