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had enough oranges that need to go spending, because it makes them very soft skin and I hate to throw them out, so I took the opportunity to make a super quick jam and easy on the Thermomix and the truth is that having a home-made jam is a luxury and more if it is so easy, instead of buying the boat.

The recipe is a great blog dedicated to Thermomix recipes, "speed scoop" , in which we teach recipes, tricks Thermomix and without it.

500 gr.

oranges 1 large carrot

1 large lemon, peeled and cored well

500 gr.
sugar
1. Peel the oranges, reserving the skin of one of them without any whites.

2. Put the glass of orange skin Thermomix reserved orange pulp without whites, carrots, lemon peel and sugar, and program 6 seconds, speed 4.

3. After to crush the fruit (see that is to your taste) and can schedule 20 minutes Varoma temperature, speed 1. (The cooking time will depend on how loose the orange juice).

4. If you see that is too thin for your taste, schedule a few more minutes. I programmed a total of 30 minutes to make it to my liking.
NOTE:

* To give the thickness that I wanted to jam scheduled first 20 minutes of the recipe, I saw a little fat and I'm back to grind 10 seconds at speed 4. Here I have 10 minutes remaining in the blog said.