I especially love the candied orange integrated and pastries recipes pastries, so as is the time and now oranges are delicious, I plan to do a canned oranges to have on hand and looking for the recipe on the Internet I found this recipe that I love and is super easy, it is a great cook who has a blog that is a wonder, for everything, photography, and explanations for all the great recipes as they do, the blog is "Webos Fried . Try it, come out very rich.
400 gr. sugar
200 ml.
water 2 medium oranges
1. Wash the orange peel, under running water with a brush of polish that we only for these duties.
1. Wash the orange peel, under running water with a brush of polish that we only for these duties.
2. With a sharp knife cut the oranges with their peels, into wedges or slices 1 / 2 cm. It depends on what you like.
3. Place in a saucepan the water and sugar, add the orange and keep over low heat until they are made, the normal one hour or hour and a quarter-just go moving the pan, not touching with forceps to avoid damaging the way .
4. Bring them to a rack and a few hours, store wrapped in greaseproof paper in a cool dry place or in plastic wrap and freeze, or if you prefer in a glass jar with syrup.
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